Lishman’s stars in Great Taste Awards
Our Yorkshire Chorizo has clinched the top accolade This year our...
Tour de Porkshire
Ilkley will be buzzing this weekend with the Tour de Yorkshire hitting our town...
The Smithfield Awards
We butchers love to pit our wits against one another to see who has the best...
Glorious Leftovers
Sometimes it’s the second and the third meals from a roast dinner leftovers...
Work with us
At Lishman's we're always on the look-out for happy folk to join our...
York Ham – The King of Hams
There are dozens, possibly hundreds of styles of ham throughout the world,...
Sage and Lemon Veal Chops
We don’t always stock veal chops, but when we do, I always snaffle a couple,...
What makes a British sausage British?
Traditional British sausages used to be made in the winter months...
Just the best quality you can wish for.
— Sarah, via facebook
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