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Easter with Lishman’s

Celebrate the best of Spring, with quality produce from Lishman’s.

Easter Weekend, Friday 29th March – Monday 1st April 2024 

1. Easter Specials

We have a few seasonal specials in store, created especially for your Easter celebrations.

 • Bacon Week Selection Pack – perfect for those lazy bank holidays

 • Pies, Charcuterie, Chicken Liver Pate, Farmhouse Pate and Cheeses

 • Beef Wellingtons – Individual & Party size

Find out everything you need to know about seasonal lamb, with David’s guide to Lamb, Hogget and Mutton

We’ll have plenty of fresh produce in store for you to browse and buy on the day. Pre-orders close on Wednesday 27th March. 

2. Send the best of Yorkshire around the UK

If you’re apart from loved ones over Easter you can still be ‘with’ them, gastronomically!

Send a traditional Easter ham to dive into over the weekend. We may be biased but a Lishman’s Ham is a lot more satisfying than a miserable old chocolate egg.

 • Order your Boneless Cooked HamBacon Boxes or Charcuterie by Sunday 24th March to have them delivered to wherever they are in the UK.

 

3. Special Offers from Lishman’s 

Arguably one of the loveliest bits about Easter is the long, lazy mornings. We celebrate Bacon Week in the run up to Easter every year, giving you the opportunity to loaf about tucking in to bacon sandwiches or an almighty fry up.

Enjoy our Bacon Week Selection Pack (£14) which contains a selection of 4 packs of our new flavours & old favourites.

We produce a range of limited edition bacons just for Bacon Week, with varieties which include Black Streaky and Chilli & Pepper Smoked Back Bacon.

 

Opening Hours for Easter:

Thursday 28th March: 8am – 4:30pm. Shoulder Pork with Crackling, Stuffing, Gravy & Apple Sauce on the Hot Counter 11am-2pm*

Good Friday: 8am – 4:30pm. Shoulder Pork with Crackling, Stuffing, Gravy & Apple Sauce on the Hot Counter 11am-2pm*

Saturday 30th March: 8am – 4:30pm. Italian Porchetta and N’duja Porchetta with Apple Sauce on the Hot Counter 11am-2pm*

Easter Sunday: Closed

Easter Monday: Closed

Tuesday 2nd April: Open from 8am as normal.

*Please note that availability of Shoulder Pork/ Porchetta depends entirely on how fast they sell out. Hot lunches will be served from 11am; an alternative meat will be offered if these sell out before 2pm

Reserve all your Easter produce by ordering before 27th March, or give our butchers a call to talk through your requirements. 

 

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