Adam Perry Lang – BBQ 25
Image source You’ve got your barbecue, you’ve got your raw materials,...
My Summer Read – Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking
Image source Adam Perry Lang’s book would be a welcome addition to your...
Ripailles by Stephane Reynaud
Ripailles is another fantastic French recipe book by Stephane Reynaud, who has...
Cured – Lindy Wildsmith
Last year I was contacted by Lindy Wildsmith requesting my knowledge of...
The Whole Hog – Carol Wilson and Christopher Trotter
The Whole Hog By Carol Wilson and Christopher TrotterWatch The Channel (2016)...
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