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Yorkshire Cheese & Charcuterie Pack

A good variety to lay on a great charcuterie board for many people or just for a few throughout the week.

£55.00

In stock

SKU CHA18 Category

Description

This box contains:

• Bresaola 55g – dry cured beef with rosemary and red wine, cured for a minimum of 8 weeks. Superb with goat’s Cheese and honey
• Coppa 55g – Cured from the neck (rib eye) of outdoor reared Yorkshire pork and air dried for at least 6 weeks.
• Chorizo 55g – Seasoned with paprika and garlic, this salami won a 3 star Great Taste Award 2017!
• N’duja 140g – soft and spreadable salami seasoned with chilli and paprika making it fiery hot. This is best dotted on pizzas, grilled on bread or added to pasta dishes. Awarded a 2 star Great Taste award in 2017!
• Fennel Salami 55g – Yorkshire outdoor reared pork, seasoned with fennel. Awarded silver at the British Charcuterie Awards 2018. Serve with cheeses or add to pasta / pizza.
• Pepperoni & Red Wine Dandy 100g – Yorkshire beef & pork blended with fennel, cayenne and a splash of red wine. Awarded a 2 star Great Taste Award in 2017. Perfect sliced for pizzas or just to have with Cheese.
• Beersticks x 4 – a mixture of our mild and spicy snacking sticks
• 2 cheeses, hand selected by Cryer & Stott Cheesemongers to compliment our charcuterie range
• Yorkshire Chutney of our choice

Bresaola: (Beef (95.60%), Curing Salt: (Table Salt, Preservative: E250), Seasoning: (Dextrose (Corn), Sucrose, Table Salt, Cane Sugar, Antioxidant: E301, Spices, Spice Extract), Red Wine: (Partially De-alcholised Red Wine, Salt, Preservative: E220 (Sulphites)), Cracked Black Pepper, Dried Thyme, Ground Coriander), Coppa: (Yorkshire Pork (95.60%), Curing Salts: (Table Salt, Preservative: E250), Seasoning: (Dextrose (Corn), Sucrose, Table Salt, Cane Sugar, Antioxidant: E301, Spices, Spice Extract), Cracked Black Pepper, Ground Coriander), Chorizo: (Yorkshire Pork (91.70%), Dried Garlic (2.60%), Curing Salt: (Salt, Preservative: E250), Seasoning: (Spices, Dextrose, Salt, Spice Extracts, E450, E301, E300, Aroma), Paprika), Fennel Salami: (Yorkshire Pork (91.50%), Curing Salt: (Salt, Preservative: E250), Dried Garlic, Seasoning: (Spices, Dextrose, Salt, Colouring: E316, Smoke Aroma, Glucose Syrup, Aroma, Spice Extracts), Fennel Seeds (1.00%), Cracked Black Pepper, Peppercorns), Mild Beersticks: (Yorkshire Pork (95.00%), Curing salt: (Salt, Preservative: E250), Seasoning: (Spices, Dextrose, Salt, Colouring: E316, Smoke Aroma, Glucose Syrup, Aroma, Spice Extracts)), Spicy Beersticks: (Yorkshire Pork (91.00%), Curing Salt: (Salt, Preservative: E250), Cracked Black Pepper, Dried Garlic, Ground Cayenne, Chilli Powder), Pepperoni: (Beef (51.00%), Yorkshire Pork (41.00%), Curing Salt: (Salt, Preservative: E250), Red Wine (1.90%): (Partially De-alcholised Red Wine, Salt, Preservative: E220 (Sulphites)), Seasoning: (Spices, Dextrose, Salt, Colouring: E316, Smoke Aroma, Glucose Syrup, Aroma, Spice Extracts), Sweet Smoked Paprika, Fennel Seeds, Peppercorns, Cracked Black Pepper, Ground Cayenne), Nduja: (Yorkshire Pork (50.00%), Pork Fat, Paprika (5.00%), Chilli Powder (5.00%), Curing Salt: (Salt, Preservative: E250))

ALLERGENS: E220, Sulphite, Sulphites

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