Description
Approx 370g / 6 sausages
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This is the official recipe of the Yorkshire sausage, as created by Lishman’s and voted for by 3,300 people of Yorkshire. A well spiced, slightly peppery pork sausage made with parsley.
*Mix and match any 3 packs of bacon or sausage for £14!*
£4.95
Approx 370g / 6 sausages
Yorkshire Pork (76.00%), Water, Rusk: (Wheat Flour, Salt, Anticaking Agent: E535, Raising Agent: E503-ii), Seasoning: (Salt, Spices (White Pepper, Nutmeg, Mace & Coriander), Parsley, Stabiliser: E450, Preservative: E220 (Sulphites), Dextrose, Antioxidants: E301, Citric Acid: E330), Filled into a natural casingALLERGENS: E220, Rusk, Sulphite, Sulphites, Wheat
CONTACT INFORMATION
TELEPHONE: 01943 609 436
EMAIL: Send us an Email
25 Leeds Road, Ilkley,
West Yorkshire, LS29 8DP
