Yorkshire Nduja

Handmade from Yorkshire pigs. Nduja is a soft spreadable salami which is seasoned with chilli and paprika making it fiery hot. Best dotted on pizzas, mixed with tomato and grilled on bread, added to pasta dishes or stews.

£4.25

In stock

SKU CHA3 Category Charcuterie

Description
Ingredients, Allergens & Nutrients

Description

We have been awarded a 2 star Great Taste Award in 2017 for our nduja!

Approx. 120g

Yorkshire Pork (50.00%), Pork Fat, Paprika (5.00%), Chilli Powder (5.00%), Curing Salt: (Salt, Preservative: E250)
NUTRITION: (Mean value per 100g) Energy 2406.4kJ, Energy 575.1kcal, Fat 62.9g, of which saturates 22.3g, Carbohydrate 1.9g, of which sugars 1.6g, Protein 10.3g, Salt 4.1g