Stuart: the man, the meat, the music
Celebrating our Stu – 25 years at Lishman’s Back in the day Stuart started with us in 1998 when we had just 4 in
Celebrating our Stu – 25 years at Lishman’s Back in the day Stuart started with us in 1998 when we had just 4 in
Here’s the lowdown on when our doors will be open over the festive season: Wednesday 21st December 8am – 4:30pm Thursday 22nd December 8am –
Joe’s back with something to warm up those chilly autumnal evenings: Santa Alba, Carménère from Chile. The Carménère is a French grape variety which is
In early September, some of the Lishman’s team visited our long-standing farmers and suppliers in Cumbria. We’ve worked with our farmers there for many years
We started our autumn tour at the Postlethwaite Beef Farm, in Ulverston, Cumbria from where we source our heritage breed beef. Tom Postlethwaite, and his
This weekend, Joe and Stuart will be guiding you in the art of getting to grips with your hindquarter. Join them at 11am on Saturday
We will be closed on Monday 19th September as we remember the life of Her Majesty Queen Elizabeth II. Our thoughts are with King Charles
To kick off late summer, we’ve got our wonderful Stuart to introduce you to his current tipple of choice: The Liberator, Shiraz, from South Africa.
Joe brings you a butchery demo to help you at home. We run various monthly butchery demos in store, but wanted to give you the
Lishman’s Charcuterie scores again in the Great Taste Awards Our ‘well-balanced, well-cured and melt in the mouth‘ Coppa received 2 Stars in today’s results. Less
This month, it’s Joe who introduces his summer favourite: St Auriol Chardonnay, a straw-coloured, subtle wine which works a treat with summer dining. Joe backs the
We’ve been giddy about our Himalayan Salt Chamber ever since we refurbished our butchery; but what is it, and how does it have such a
CONTACT INFORMATION
TELEPHONE: 01943 609 436
EMAIL: Send us an Email
25 Leeds Road, Ilkley,
West Yorkshire, LS29 8DP
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