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December 2010

The Whole Hog – Carol Wilson and Christopher Trotter

The Whole Hog By Carol Wilson and Christopher TrotterWatch The Channel (2016) Full Movie Online Streaming Online and Download This is a celebration of the humble pig and all its tasty parts. It has great pictures and a fascinating history of the pig. It contains about 100 recipes. This book would make a great gift […]

Smithfield Q Guild Gold Awards

On the 9th of November Stuart Baker, our Manager, and Sam Denning, a young star on our butchery team, travelled to London, to Butcher’s Hall to receive awards for their products that they had put into the Smithfield Q guild competition. We had 4 Gold medal winning products;Watch movie online Logan (2017)Watch movie online John Wick: […]

BBC3′s Young Butcher Of The Year 2010

Image source We have now finished filming for BBC3′s “Young Butcher of the Year” and are excited that it will be shown on Monday the 20th of December at 8pm. You will see Justin Preston, a butcher from Mayfair, myself, and George Lamb sorting through the young apprentices to find out who is the best to carry home […]

Honey and Mustard Glazed Christmas Ham

This is a really succulent way of cooking one of our two famous hams; either our great Yorkshire Ham, which is on the bone, or our Abbots Cure Ham-a boneless, dark, sticky ham which has been cured in a brine with beer and black treacle. Ingredients: 1 whole or half Great Yorkshire Ham, or 1 […]

A Simple Game Terrine

I made a really successful Game Terrine this weekend. Having been on a few shoots recently, I have now collected some game which included rabbit, partridge and pheasant, and I thought I would use this for one of my favourite starters-Game Terrine. It is a very simple dish to make, and if anyone has access to […]

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